Paid Culinary J-1 Training in Stunning New Mexico

Description of the Host Property: Experience a completely unique and authentic journey into the ancient lands of the Tamayame people at this Hyatt Regency Resort.
Nestled on 550 acres of the Native American Santa Ana Pueblo between the Sandia Mountains and the Rio Grande River, Tamaya is steeped in over one thousand years of rich history and culture.
Description of the Training: Step into the kitchen of a world-leading luxury hotel/resort and learn from the best chefs in the American hospitality industry at the Hyatt Regency Hotels and Resorts.
Through the J-1 program, you will rotate to different stations, acquiring the skills and techniques necessary to take the culinary world by storm.
This rotational program is designed to give you exposure to the international hospitality industry and give you the experience needed to excel in your career when you return to your home country.
ITN &, Odyssey's All Inclusive Program: Unlike most J-1 Program providers, a regional ITN representative will guide you through a streamlined registration process, thanks to ITN and ODYSSEY’s all-inclusive approach.
ITN and ODYSSEY will be on hand to provide you with the very best personalized service from the time that you arrive in the United States until your departure from the United States upon completion of your program.
Description of the Location: New Mexico is blessed with stunning desert landscapes, breathtaking snowcapped mountains, bubbling hot springs, and remarkable national monuments.
With its mix of European American, Native American, and Mexican heritage, the state is a unique and colorful place to visit.
Given all that, perhaps it is little wonder that New Mexico is known as “the Land of Enchantment. ”