Commis de Patisserie (f/m/d) from june 2024

Contratto: Tempo pieno
Previsione stipendio medio: €20.000-€25.000 all'anno
Orari: Regolari
Esperienza: Esperienza in hotel di lusso
Titolo di studio: Formazione culinaria

To strengthen our young and motivated team at the FORESTIS, we are looking for a Commis de Patisserie (f/m/d) full-time.
Your talents Successfully completed a kitchen training or are still in training Professional experience in the kitchen area in the upscale hotel and gastronomy sector desirable Quick comprehension Clean and organised way of working Knowledge of merchandise management and control Knowledge of hygiene and HACCP guidelines Creativity and flexibility Opportunities for promotion and further training Team player with strong communication skills Positive attitude and motivation Good knowledge of German or Italian and English Your duties Preparation of desserts, bread, sweets and pastries Collaboration with Chef de Patisserie and Demi Chef de PatisserieFORESTIS employee benefits Working in one of the most beautiful places in the South Tyrolean Alps, in the middle of untouched nature in the UNESCO World Heritage Site of the Dolomites Pleasant working atmosphere and professional environment Depending on the position, full-time employment also possible in a permanent annual position At least one free overnight stay per year for each employee with additional person, depending on position Family & Friends rates on room rates Discounts in our stores, restaurants and spa Discounts at partner hotels ( Small Luxury Hotels, Hideaway Hotels, Mr. & Mrs.
Smith) Discounted season ski pass ( Plose) Free e-bike rental Free e-car charging station24h access to gym & pool at VALLAZZA Staffhouse Pay above the standard rate Regulated working hours within a 5 day week Provision and cleaning of employee clothing during employment Meals, also on days off, with breakfast, lunch and dinner incl. soft drinks & coffee Option of accommodation in the new VALLAZZA Staffhouse: apartment with balcony and view of the Dolomites, TV and fully equipped kitchen, common room, rooftop terrace, ski room, underground car park Internal & external training opportunities through education & training courses Development opportunities and chances for promotion If you love nature and are ready to work with a great team to make the most wonderful time of the year as enjoyable as possible for our guests, we look forward to receiving your application with cover letter, resume and photo.